Editorial and PR
Carbis Bay Hotel, St. Ives.
Cornwall Life Food and Drink Awards 2012 menu.
Dessert - Dark Chocolate Delice, Praline Wafer and Cream, Chambord Paint and Fresh Berries.
Dessert - Dark Chocolate Delice, Praline Wafer and Cream, Chambord Paint and Fresh Berries.
Ref:
Date:
Location:
Photographer: Emily Whitfield-Wicks